Friday, February 5, 2016

I love rainy days in Paris...

Happy New Year!!!!

Chi town view

Lake Michigan right now

When it's cold outside...

Eggs in Purgatory

I'm If you need a quick and easy weeknight meal that is both nutritious and delicious look no further! This requires practically zero recipe or prep work. Sauté a dollop of olive oil, 2-3 cloves of sliced garlic and a small diced onion, add some tomato sauce ( I recommend San Marzano chopped tomatoes) add any fresh or dried Italian herbs you have on hand. Bring everything to a simmer or a slow boil and crack in 2-3 eggs and allow them to poach in the lovely sauce. I like to make buttered sourdough toast for dipping, however pita bread and Hallah bread are really nice with this simple meal. Burn appetito! 

Saturday, January 23, 2016


Spicy miso broth in this winter weather is so satisfying...