Tuesday, October 14, 2014
Sunday, October 12, 2014
I am a sucker for a hearty salad, even when the weather turns cooler. This one was inspired by the hungry beer brewers of Michigan. Mixed greens, locally raised roast turkey, scallions, bacon, Gorgonzola cheese, hard boiled egg and cherry tomatoes. Served with a Charred Tomato Vinaigrette.
What is so special about this chili is it has a twist. The New Holland Brewery puts The Poet Oatmeal Stout in this magic dish, and it's simply delicious. Ground beef, black and northern beans and.spicy tomato sauce. It's comfort in a bowl.